Organic Purple Tea

How to Brew Organic Purple Leaf Tea:

1. Measure: Use 1 teaspoon of Purple Leaf Tea per cup of water.
2. Brew: Pour hot water (around 175°F or 80°C) over the leaves and steep for 3-4 minutes, adjusting for your preferred strength.
3. Enjoy: Savour the unique flavour of sweet plum and fresh spring greens. Add a squeeze of lemon to enhance the colour and flavour.

Serving Suggestions:

• Hot Brew: Perfect for a warming, antioxidant-rich drink at any time of day.
• Iced Tea: Brew and chill for a refreshing iced tea, ideal for warm weather.
• Visual Delight: Add lemon to watch the colour change and enhance the tea's natural flavours.

Benefits of Organic Purple Leaf Tea:

• Antioxidant-Rich: High in anthocyanins, more than green or black tea, providing excellent health benefits.
• Low Caffeine: Contains half the caffeine of green tea, making it a great choice for those reducing their caffeine intake.
• Ethical and Sustainable: Supports small-scale farmers in Kenya, promoting fair trade and sustainable agriculture.

Experience the Beauty and Benefits:

Be the first to try this beautiful new tea! Once unfurled, you can see the whole leaf carefully hand-plucked from the Nandi Hills tea gardens. Experience the natural, pesticide-free quality and the love that goes into each batch.

Order now from Grand River Tea and indulge in the unique flavor and powerful antioxidants of our Organic Purple Leaf Tea. Enjoy a cup of this Kenyan delight!